How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Butter Pecan Ice Cream Pie?

You need 4 ingredients. The key ingredients include: 2 c. cold milk, 1 1/2 c. butter pecan ice cream, softened, 2 small pkg. butter pecan or vanilla instant pudding, 1 graham cracker pie crust.

Is Mary'S Butter Pecan Ice Cream Pie suitable as baking & desserts?

Yes, Mary'S Butter Pecan Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Butter Pecan Ice Cream Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Mary'S Butter Pecan Ice Cream Pie Recipe

Name: Mary'S Butter Pecan Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cold milk; 1 1/2 c. butter pecan ice cream, softened; 2 small pkg. butter pecan or vanilla instant pudding; 1 graham cracker pie crust

Mary'S Butter Pecan Ice Cream Pie – a delicious recipe with cold milk, butter, butter, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cold milk
1 1/2 c. butter pecan ice cream, softened
2 small pkg. butter pecan or vanilla instant pudding
1 graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Baking & Desserts

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Mary'S Butter Pecan Ice Cream Pie

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