How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Butter Pecan Ice Cream?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 1 pkg. vanilla pudding, 1/2 pt. whipping cream, 2 eggs, and more.

Is Mary'S Butter Pecan Ice Cream suitable as baking & desserts?

Yes, Mary'S Butter Pecan Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Butter Pecan Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Mary'S Butter Pecan Ice Cream Recipe

Name: Mary'S Butter Pecan Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 pkg. vanilla pudding; 1/2 pt. whipping cream; 2 eggs; 1 can Eagle Brand milk (condensed milk); 1 1/2 qt. regular milk; 1 c. chopped pecans; 2 Tbsp. butter or margarine

Mary'S Butter Pecan Ice Cream – a delicious recipe with sugar, vanilla pudding, whipping cream, eggs, milk, regular milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1 pkg. vanilla pudding
1/2 pt. whipping cream
2 eggs
1 can Eagle Brand milk (condensed milk)
1 1/2 qt. regular milk
1 c. chopped pecans
2 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
923 kcal
Category
Baking & Desserts

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