How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Mary'S Beans"?

You need 8 ingredients. The key ingredients include: 3 slices breakfast bacon, 2 (16 oz.) cans French style green beans, 4 to 5 green onions (onions and blades), 1/2 bell pepper, and more.

Is "Mary'S Beans" suitable as meat & poultry?

Yes, "Mary'S Beans" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Mary'S Beans"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Mary'S Beans" Recipe

Name: "Mary'S Beans"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 slices breakfast bacon; 2 (16 oz.) cans French style green beans; 4 to 5 green onions (onions and blades); 1/2 bell pepper; 1/2 (4 oz.) can mushrooms; 1/2 small can water chestnuts; small amount thyme if desired; salt and pepper to taste

"Mary'S Beans" – a delicious recipe with bacon, French style green beans, green onions, bell pepper, mushrooms, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices breakfast bacon
2 (16 oz.) cans French style green beans
4 to 5 green onions (onions and blades)
1/2 bell pepper
1/2 (4 oz.) can mushrooms
1/2 small can water chestnuts
small amount thyme if desired
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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"Mary'S Beans"

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