How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary's Bean Dip?

You need 9 ingredients. The key ingredients include: 15 ounces refried beans, 1 pint sour cream, 5 slices fried bacon, crumbled, 2 tablespoons chopped green peppers, and more.

Is Mary's Bean Dip suitable as snacks & appetizers?

Yes, Mary's Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mary's Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mary's Bean Dip Recipe

Name: Mary's Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces refried beans; 1 pint sour cream; 5 slices fried bacon, crumbled; 2 tablespoons chopped green peppers; 2 tablespoons onions, finely chopped; 1 12 seeded jalapeno peppers, chopped; 1 teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon garlic salt

Mary's Bean Dip – a delicious recipe with beans, sour cream, bacon, green peppers, onions, peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 ounces refried beans
1 pint sour cream
5 slices fried bacon, crumbled
2 tablespoons chopped green peppers
2 tablespoons onions, finely chopped
1 12 seeded jalapeno peppers, chopped
1 teaspoon salt
¼ teaspoon pepper
¼ teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary's Bean Dip

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