How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Beth'S Pea Salad?

You need 9 ingredients. The key ingredients include: 20 oz. small peas, 1/2 c. green pepper, chopped, 1/2 c. celery, chopped, 1/2 c. sweet pickles, and more.

Is Mary Beth'S Pea Salad suitable as salads?

Yes, Mary Beth'S Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mary Beth'S Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mary Beth'S Pea Salad Recipe

Name: Mary Beth'S Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. small peas; 1/2 c. green pepper, chopped; 1/2 c. celery, chopped; 1/2 c. sweet pickles; 1/2 small onion, chopped; 1/3 c. sweet relish; 3 hard-boiled eggs; 2 Tbsp. Hellmann's mayonnaise; 1 tsp. mustard

Mary Beth'S Pea Salad – a delicious recipe with peas, green pepper, celery, sweet pickles, onion, sweet relish. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

20 oz. small peas
1/2 c. green pepper, chopped
1/2 c. celery, chopped
1/2 c. sweet pickles
1/2 small onion, chopped
1/3 c. sweet relish
3 hard-boiled eggs
2 Tbsp. Hellmann's mayonnaise
1 tsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Salads

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Mary Beth'S Pea Salad

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