How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Beth'S Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 8 slices bacon, cooked and crumbled, 1 green pepper, chopped, 1 onion, chopped, and more.

Is Mary Beth'S Cabbage Casserole suitable as soups & stews?

Yes, Mary Beth'S Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mary Beth'S Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary Beth'S Cabbage Casserole Recipe

Name: Mary Beth'S Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 8 slices bacon, cooked and crumbled; 1 green pepper, chopped; 1 onion, chopped; 1 can cream of mushroom soup; 1 1/2 c. diced cheese; buttered bread crumbs for top

Mary Beth'S Cabbage Casserole – a delicious recipe with cabbage, bacon, green pepper, onion, cream of mushroom soup, diced cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head cabbage
8 slices bacon, cooked and crumbled
1 green pepper, chopped
1 onion, chopped
1 can cream of mushroom soup
1 1/2 c. diced cheese
buttered bread crumbs for top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary Beth'S Cabbage Casserole

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