Name: Mary Ann's Cornbread Cake
Yield: 4 servings
Ingredients: 1 12 cups self rising flour; 1 cup brown sugar; 1 cup granulated sugar; 1 cup vegetable oil; 4 eggs; 1 tablespoon vanilla; 1 12 cups chopped pecans; 12 cup coconut

Mary Ann's Cornbread Cake – a delicious recipe with flour, brown sugar, sugar, vegetable oil, eggs, vanilla. Easy to follow and perfect for any occasion.

Servings: persons

1 12 cups self rising flour
1 cup brown sugar
1 cup granulated sugar
1 cup vegetable oil
4 eggs
1 tablespoon vanilla
1 12 cups chopped pecans
12 cup coconut

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pears In Red Wine Sauce
Chocolate Cake In A Jar
Mile High Lemon Meringue Pie
Brown Sugar Bread Pudding With Creme Anglaise

Mary Ann's Cornbread Cake

How did you like this recipe?