Mary Ann'S Best Breakfast Casserole

1. 1

   Cook and drain sausage.

2. 2

   Use the same pan to cook potatoes and onion until transparent.

3. 3

   Put potato and onion mixture and sausage together in a baking dish.

4. 4

   Top with cut up Swiss cheese.

5. 5

   Beat eggs and milk together.

6. 6

   Pour mixture of eggs and milk over top. Bake at 350u00b0 for about 35 to 40 minutes, until potatoes are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.