How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martini on the Rocks?

You need 3 ingredients. The key ingredients include: 3 ounces London Dry-style gin, 3/4 ounce dry vermouth, 1 small strip of lemon peel.

Is Martini on the Rocks suitable as general?

Yes, Martini on the Rocks falls under the General category and is a great choice for this type of meal.

How do I store leftover Martini on the Rocks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martini on the Rocks Recipe

Name: Martini on the Rocks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces London Dry-style gin; 3/4 ounce dry vermouth; 1 small strip of lemon peel

Martini on the Rocks – a delicious recipe with gin, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces London Dry-style gin
3/4 ounce dry vermouth
1 small strip of lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
General

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Martini on the Rocks

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