Bake this irresistible Martha Washington Pudding at home. Made with pie cherries, sugar, tapioca and eggs. Easy step-by-step instructions included.
This Martha Washington Pudding relies on simple, everyday ingredients such as (no. 2) can pie cherries, sugar, quick tapioca and eggs, separated. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Martha Washington Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026