How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Maple Cake?

You need 9 ingredients. The key ingredients include: 1 box white cake mix, egg, for cake mix, oil, for cake mix, water, for cake mix, and more.

Is Martha'S Maple Cake suitable as baking & desserts?

Yes, Martha'S Maple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Martha'S Maple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Martha'S Maple Cake Recipe

Name: Martha'S Maple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white cake mix; egg, for cake mix; oil, for cake mix; water, for cake mix; 2 cups sugar; 1/2 cup margarine; 1 (5 ounce) can evaporated milk; 1 teaspoon vanilla flavoring; 1/4 teaspoon maple flavoring

Martha'S Maple Cake – a delicious recipe with white cake mix, egg, oil, water, sugar, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white cake mix
egg, for cake mix
oil, for cake mix
water, for cake mix
2 cups sugar
1/2 cup margarine
1 (5 ounce) can evaporated milk
1 teaspoon vanilla flavoring
1/4 teaspoon maple flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Martha'S Maple Cake

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