How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Company Casserole(Low-Fat Version) ?

You need 9 ingredients. The key ingredients include: 4 c. noodles (6 oz.), 1 lb. lean ground beef, 2 (8 oz.) cans tomato sauce, 1 (8 oz.) pkg. soft low-fat cream cheese, and more.

Is Martha'S Company Casserole(Low-Fat Version) suitable as meat & poultry?

Yes, Martha'S Company Casserole(Low-Fat Version) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Martha'S Company Casserole(Low-Fat Version) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha'S Company Casserole(Low-Fat Version) Recipe

Name: Martha'S Company Casserole(Low-Fat Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. noodles (6 oz.); 1 lb. lean ground beef; 2 (8 oz.) cans tomato sauce; 1 (8 oz.) pkg. soft low-fat cream cheese; 1/4 c. low-fat sour cream; 1 Tbsp. minced green pepper; 1 c. low-fat cottage cheese (8 oz.); 1/3 c. chopped scallions; 1 Tbsp. melted margarine (optional)

Martha'S Company Casserole(Low-Fat Version) – a delicious recipe with noodles, lean ground beef, tomato sauce, cream cheese, low-fat sour cream, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. noodles (6 oz.)
1 lb. lean ground beef
2 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. soft low-fat cream cheese
1/4 c. low-fat sour cream
1 Tbsp. minced green pepper
1 c. low-fat cottage cheese (8 oz.)
1/3 c. chopped scallions
1 Tbsp. melted margarine (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1544 kcal
Category
Meat & Poultry

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Martha'S Company Casserole(Low-Fat Version)

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