How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Bisquick Sour Cream Muffins?

You need 4 ingredients. The key ingredients include: 2 cups Bisquick, 2 tablespoons sugar, 1 egg, 1 (8 ounce) carton sour cream.

Is Martha'S Bisquick Sour Cream Muffins suitable as baking & desserts?

Yes, Martha'S Bisquick Sour Cream Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Martha'S Bisquick Sour Cream Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Martha'S Bisquick Sour Cream Muffins Recipe

Name: Martha'S Bisquick Sour Cream Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Bisquick; 2 tablespoons sugar; 1 egg; 1 (8 ounce) carton sour cream

Martha'S Bisquick Sour Cream Muffins – a delicious recipe with Bisquick, sugar, egg, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Bisquick
2 tablespoons sugar
1 egg
1 (8 ounce) carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Martha'S Bisquick Sour Cream Muffins

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