How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha Craig'S Macaroni And Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) box macaroni (elbow), 2 lb. Hoop cheese, grated (more or less), 1 stick butter, 1 can Carnation evaporated milk, and more.

Is Martha Craig'S Macaroni And Cheese Pie suitable as pasta & noodles?

Yes, Martha Craig'S Macaroni And Cheese Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Martha Craig'S Macaroni And Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Martha Craig'S Macaroni And Cheese Pie Recipe

Name: Martha Craig'S Macaroni And Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) box macaroni (elbow); 2 lb. Hoop cheese, grated (more or less); 1 stick butter; 1 can Carnation evaporated milk; 1 can 2% milk or water (in same can as Carnation milk came in); 4 eggs; salt and pepper to taste

Martha Craig'S Macaroni And Cheese Pie – a delicious recipe with macaroni, cheese, butter, Carnation, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) box macaroni (elbow)
2 lb. Hoop cheese, grated (more or less)
1 stick butter
1 can Carnation evaporated milk
1 can 2% milk or water (in same can as Carnation milk came in)
4 eggs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1379 kcal
Category
Pasta & Noodles

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Martha Craig'S Macaroni And Cheese Pie

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