How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Fudge Cake?

You need 8 ingredients. The key ingredients include: 3 Tbsp. cocoa, 2 c. sugar, 2 sticks oleo, 1 c. flour, and more.

Is Marshmallow Fudge Cake suitable as baking & desserts?

Yes, Marshmallow Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marshmallow Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marshmallow Fudge Cake Recipe

Name: Marshmallow Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cocoa; 2 c. sugar; 2 sticks oleo; 1 c. flour; 1 c. pecans, chopped; 4 eggs; 1 tsp. vanilla; 1 (12 oz.) small marshmallows

Marshmallow Fudge Cake – a delicious recipe with cocoa, sugar, oleo, flour, pecans, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. cocoa
2 c. sugar
2 sticks oleo
1 c. flour
1 c. pecans, chopped
4 eggs
1 tsp. vanilla
1 (12 oz.) small marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1270 kcal
Category
Baking & Desserts

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