How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Eggs(For Easter) ?

You need 6 ingredients. The key ingredients include: 1/2 c. cold water, 1/2 c. boiling water, 3 pkg. unflavored gelatin, 2 c. sugar, and more.

Is Marshmallow Eggs(For Easter) suitable as general?

Yes, Marshmallow Eggs(For Easter) falls under the General category and is a great choice for this type of meal.

How do I store leftover Marshmallow Eggs(For Easter) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Eggs(For Easter) Recipe

Name: Marshmallow Eggs(For Easter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cold water; 1/2 c. boiling water; 3 pkg. unflavored gelatin; 2 c. sugar; 1/2 tsp. salt; 1/2 tsp. vanilla

Marshmallow Eggs(For Easter) – a delicious recipe with cold water, boiling water, unflavored gelatin, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. cold water
1/2 c. boiling water
3 pkg. unflavored gelatin
2 c. sugar
1/2 tsp. salt
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
731 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marshmallow Eggs(For Easter)

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