How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Cream Frosting?

You need 5 ingredients. The key ingredients include: 1/2 cup sugar, 2 tablespoons water, 2 egg whites (room temperature), 1 (7 ounce) jar marshmallow cream, and more.

Is Marshmallow Cream Frosting suitable as general?

Yes, Marshmallow Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Marshmallow Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Cream Frosting Recipe

Name: Marshmallow Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 2 tablespoons water; 2 egg whites (room temperature); 1 (7 ounce) jar marshmallow cream; 1 teaspoon vanilla or 1 teaspoon almond extract

Marshmallow Cream Frosting – a delicious recipe with sugar, water, egg whites, marshmallow cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup sugar
2 tablespoons water
2 egg whites (room temperature)
1 (7 ounce) jar marshmallow cream
1 teaspoon vanilla or 1 teaspoon almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramels
Blackberry Or Raspberry Jam
Baked Winter Squash
Corn And Rice Casserole

Marshmallow Cream Frosting

How did you like this recipe?

Frequently Asked Questions