How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Cake?

You need 9 ingredients. The key ingredients include: 1/2 cup shortening, 1 1/2 cups white sugar, 1/2 cup milk, 2 cups all-purpose flour, and more.

Is Marshmallow Cake suitable as baking & desserts?

Yes, Marshmallow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marshmallow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marshmallow Cake Recipe

Name: Marshmallow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup shortening; 1 1/2 cups white sugar; 1/2 cup milk; 2 cups all-purpose flour; 3 teaspoons baking powder; 4 egg whites; 1/4 teaspoon cream of tartar; 1/8 teaspoon salt; 1 teaspoon vanilla extract

Marshmallow Cake – a delicious recipe with shortening, white sugar, milk, flour, baking powder, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup shortening
1 1/2 cups white sugar
1/2 cup milk
2 cups all-purpose flour
3 teaspoons baking powder
4 egg whites
1/4 teaspoon cream of tartar
1/8 teaspoon salt
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Marshmallow Cake

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