Bake this irresistible Marron Chestnut Pudding with Agar at home. Made with Milk, cane sugar, Almond extract and Rum. Easy step-by-step instructions inc…
This Marron Chestnut Pudding with Agar relies on simple, everyday ingredients such as grams chestnut paste, milk, grams raw cane sugar and agar. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marron Chestnut Pudding with Agar delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026