How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marnier Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 slices bread, cubed (I like sourdough), 1 egg, 1/3 cup half-and-half, 1/3 cup Grand Marnier (or any orange brandy), and more.

Is Marnier Bread Pudding suitable as baking & desserts?

Yes, Marnier Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marnier Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marnier Bread Pudding Recipe

Name: Marnier Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread, cubed (I like sourdough); 1 egg; 1/3 cup half-and-half; 1/3 cup Grand Marnier (or any orange brandy); 2 teaspoons sugar; 1/2 teaspoon cinnamon; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt

Marnier Bread Pudding – a delicious recipe with bread, egg, Grand Marnier, sugar, cinnamon, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 slices bread, cubed (I like sourdough)
1 egg
1/3 cup half-and-half
1/3 cup Grand Marnier (or any orange brandy)
2 teaspoons sugar
1/2 teaspoon cinnamon
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Baking & Desserts

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