How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marlin (Or Shark) Espanole?

You need 8 ingredients. The key ingredients include: 6 marlin steaks or 6 shark, 1 tablespoon oil, 1 medium onion, chopped, 1 large green pepper, coarse chop, and more.

Is Marlin (Or Shark) Espanole suitable as general?

Yes, Marlin (Or Shark) Espanole falls under the General category and is a great choice for this type of meal.

How do I store leftover Marlin (Or Shark) Espanole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marlin (Or Shark) Espanole Recipe

Name: Marlin (Or Shark) Espanole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 marlin steaks or 6 shark; 1 tablespoon oil; 1 medium onion, chopped; 1 large green pepper, coarse chop; 8 ounces tomato sauce; 1 tablespoon Worcestershire sauce; 1/2 teaspoon salt (to taste); 1/2 teaspoon pepper

Marlin (Or Shark) Espanole – a delicious recipe with oil, onion, green pepper, tomato sauce, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 marlin steaks or 6 shark
1 tablespoon oil
1 medium onion, chopped
1 large green pepper, coarse chop
8 ounces tomato sauce
1 tablespoon Worcestershire sauce
1/2 teaspoon salt (to taste)
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
General

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Marlin (Or Shark) Espanole

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