How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marlin Chowder?

You need 15 ingredients. The key ingredients include: 4 onions, chopped, 4 stalks celery, chopped, 2 green peppers, seeded and chopped, 4 cloves garlic, crushed, and more.

Is Marlin Chowder suitable as soups & stews?

Yes, Marlin Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marlin Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marlin Chowder Recipe

Name: Marlin Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 onions, chopped; 4 stalks celery, chopped; 2 green peppers, seeded and chopped; 4 cloves garlic, crushed; 1/4 cup vegetable oil; 4 (14 1/2-ounce) cans tomatoes, undrained and chopped; 1 quart water; 6 potatoes, peeled and cubed; 1/4 cup Worcestershire sauce; 3 tablespoons lemon juice; 2 teaspoons salt; 1 teaspoon ground cloves; 1/2 teaspoon ground allspice; 1/2 teaspoon hot sauce; 2 pounds marlin fillets, cut into bite-size pieces

Marlin Chowder

Eats Now Editorial Team · 357 kcal · Soups & Stews

Marlin Chowder – a delicious recipe with onions, stalks celery, green peppers, garlic, vegetable oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marlin Chowder

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