How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marla'S Oxtail (Diner, Drive-Ins & Dives) ?

You need 17 ingredients. The key ingredients include: 5 pounds oxtails, 2 tablespoons of vinegar, 5 cloves of garlic, scotch bonnet pepper, and more.

Is Marla'S Oxtail (Diner, Drive-Ins & Dives) suitable as meat & poultry?

Yes, Marla'S Oxtail (Diner, Drive-Ins & Dives) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marla'S Oxtail (Diner, Drive-Ins & Dives) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marla'S Oxtail (Diner, Drive-Ins & Dives) Recipe

Name: Marla'S Oxtail (Diner, Drive-Ins & Dives)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds oxtails; 2 tablespoons of vinegar; 5 cloves of garlic; scotch bonnet pepper; 3 stalks of scallions; 3 sprigs of thyme; 1 small onion; 1 small tomato; 1/2 bunch cilantro; Salt and ground pepper; 3 tablespoons of vegetable oil; 3 tablespoons of sugar; red beans and rice or white rice for serving; cabbage; ketchup; julienned red pepper; shredded carrot

Marla'S Oxtail (Diner, Drive-Ins & Dives)

Eats Now Editorial Team · 165 kcal · Meat & Poultry

Marla'S Oxtail (Diner, Drive-Ins & Dives) – a delicious recipe with oxtails, vinegar, garlic, scotch bonnet pepper, stalks of scallions, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Marla'S Oxtail (Diner, Drive-Ins & Dives)

How did you like this recipe?

Frequently Asked Questions