How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mark'S Corn Bread?

You need 6 ingredients. The key ingredients include: 1 c. plain meal, 3 Tbsp. baking powder, 1 can creamed corn, 1/2 c. cooking oil, and more.

Is Mark'S Corn Bread suitable as general?

Yes, Mark'S Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mark'S Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mark'S Corn Bread Recipe

Name: Mark'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain meal; 3 Tbsp. baking powder; 1 can creamed corn; 1/2 c. cooking oil; 2 eggs; 1 c. sour cream

Mark'S Corn Bread – a delicious recipe with meal, baking powder, corn, cooking oil, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. plain meal
3 Tbsp. baking powder
1 can creamed corn
1/2 c. cooking oil
2 eggs
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
808 kcal
Category
General

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Mark'S Corn Bread

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