Marjorie's Maple Vanilla Sweet Potatoes

1. 1

   Preheat oven to 300 degrees F (150 degrees C).

2. 2

   Place sweet potatoes into a large pot and cover with salted water; bring to a boil.

3. 3

   Reduce heat to medium-low and simmer until tender, about 20 minutes.

4. 4

   Drain.

5. 5

   Peel sweet potatoes once they are cool enough to handle.

6. 6

   Slice sweet potatoes into 1-inch thick rounds; arrange in a 9x13-inch casserole dish.

7. 7

   Mix brown sugar, butter, maple syrup, vanilla extract, and salt together in a saucepan; bring to a boil, stirring often, until sugar has dissolved and butter has melted, 5 to 10 minutes.

8. 8

   Pour sauce over sliced sweet potatoes.

9. 9

   Bake in the preheated oven until heated through and sauce has slightly reduced, about 1 hour.

10. 10

    Serve hot.

* Per serving · 4 servings · Values may vary.