How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino?

You need 14 ingredients. The key ingredients include: 2 cups panko breadcrumbs, 2 lbs ground turkey, 4 ounces prosciutto di Parma (cut into 1/8-inch dice), 8 ounces sweet Italian sausage, casing removed, and more.

Is Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino suitable as meat & poultry?

Yes, Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino Recipe

Name: Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups panko breadcrumbs; 2 lbs ground turkey; 4 ounces prosciutto di Parma (cut into 1/8-inch dice); 8 ounces sweet Italian sausage, casing removed; 3 large eggs, lightly beaten; 1 1/2 - 2 cups milk (not called for in FoodNetwork.com version); 1/2 cup pecorino romano cheese, freshly grated; 1/4 cup parmigiano-reggiano cheese, freshly grated; 3/4 cup Italian parsley, finely chopped; 3 gratings nutmeg; 1/2 cup extra virgin olive oil; salt; fresh ground pepper; 2 cups tomato sauce

Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino

Eats Now Editorial Team · 1082 kcal · Meat & Poultry

Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino – a delicious recipe with breadcrumbs, ground turkey, Parma, sweet Italian sausage, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mario Batali'S Big Turkey Meatballs - Polpette Di Tacchino

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