How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinierte Toamten (Marinated Tomatoes)?

You need 11 ingredients. The key ingredients include: 4 large tomatoes, 1 cup olive oil, ¼ cup white wine vinegar, ¼ teaspoon dry mustard, and more.

Is Marinierte Toamten (Marinated Tomatoes) suitable as general?

Yes, Marinierte Toamten (Marinated Tomatoes) falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinierte Toamten (Marinated Tomatoes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinierte Toamten (Marinated Tomatoes) Recipe

Name: Marinierte Toamten (Marinated Tomatoes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tomatoes; 1 cup olive oil; ¼ cup white wine vinegar; ¼ teaspoon dry mustard; 1 teaspoon salt; ¼ teaspoon pepper; 1 garlic clove, minced; 1 tablespoon fresh basil, chopped; 2 sprigs thyme, chopped; 1 sprig marjoram, chopped; 1 tablespoon scallion, finely chopped

Try this homemade Marinierte Toamten (Marinated Tomatoes) recipe the whole family will love. Made with tomatoes, olive oil, white wine vinegar and musta…

This Marinierte Toamten (Marinated Tomatoes) relies on simple, everyday ingredients such as large tomatoes, olive oil, white wine vinegar and dry mustard. It comes together quickly and makes 4 servings, at about 592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Marinierte Toamten (Marinated Tomatoes)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions