How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vinegar Cole Slaw?

You need 10 ingredients. The key ingredients include: 1 large head green cabbage, cored and rough chopped, 2 medium onions, peeled, cored and rough chopped (yellow or sweet), 1 green bell pepper, seeded and rough chopped, part 2, and more.

Is Marinated Vinegar Cole Slaw suitable as salads?

Yes, Marinated Vinegar Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vinegar Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vinegar Cole Slaw Recipe

Name: Marinated Vinegar Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head green cabbage, cored and rough chopped; 2 medium onions, peeled, cored and rough chopped (yellow or sweet); 1 green bell pepper, seeded and rough chopped; part 2; 1 cup apple cider vinegar; 3/4 cup canola oil; 1/2 cup sugar; 1 teaspoon dry mustard; 2 teaspoons celery seeds; 1 tablespoon salt

Marinated Vinegar Cole Slaw

Eats Now Editorial Team · 532 kcal · Salads

Marinated Vinegar Cole Slaw – a delicious recipe with green cabbage, onions, green bell pepper, apple cider vinegar, canola oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vinegar Cole Slaw

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