Marinated Veggie Kebabs Recipe

Name: Marinated Veggie Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bell peppers, cut into 1 inch chunks; 2 small eggplants, cut into 1 inch chunks; 10 button mushrooms (or mushrooms of your choice); 2 medium yellow onions, peeled and cut into 1 inch chunks; 1/4 cup balsamic vinegar; 1 tablespoon Dijon mustard; 1 teaspoon rosemary; 1 teaspoon oregano; 5 cloves garlic, peeled and chopped; 3 tablespoons olive oil; salt; cracked pepper

Servings: persons

2 bell peppers, cut into 1 inch chunks
2 small eggplants, cut into 1 inch chunks
10 button mushrooms (or mushrooms of your choice)
2 medium yellow onions, peeled and cut into 1 inch chunks
1/4 cup balsamic vinegar
1 tablespoon Dijon mustard
1 teaspoon rosemary
1 teaspoon oregano
5 cloves garlic, peeled and chopped
3 tablespoons olive oil
salt
cracked pepper

1
Put the vegetable pieces into a large bowl.
2
Combine remaining ingredients in another bowl and whisk until blended.
3
Pour marinade over veggies and toss to coat.
4
Cover bowl and marinate in refrigerator for several hours or overnight.
5
Drain vegetables, reserving marinade.
6
Thread the vegetables onto metal skewers.
7
Put the skewers on a broiler pan and cook under the broiler for 10-15 minutes , turning occasionally.
8
Baste with the marinade several times during the cooking process.
9
These are also excellent grilled on the barbecue.
10
Excellent with couscous or wild rice.

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 bell peppers, cut into 1 inch chunks, 2 small eggplants, cut into 1 inch chunks, 10 button mushrooms (or mushrooms of your choice), 2 medium yellow onions, peeled and cut into 1 inch chunks, and more.

Yes, Marinated Veggie Kebabs falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Veggie Kebabs

How did you like this recipe?

Frequently Asked Questions