How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 13 ingredients. The key ingredients include: 1 (No. 2) can green peas, drained, 1 (No. 2) can green beans, drained, 1 (No. 2) can whole kernel corn, drained, 1 c. diced celery, and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can green peas, drained; 1 (No. 2) can green beans, drained; 1 (No. 2) can whole kernel corn, drained; 1 c. diced celery; 1/2 c. diced green pepper (optional); 1/2 c. pimentos, drained and diced; 1 large onion, chopped; 3/4 c. sugar; 2/3 c. white vinegar; 1/2 c. vegetable or canola oil; 2/3 c. water; 1/2 tsp. paprika; salt to taste

Marinated Vegetables

Eats Now Editorial Team · 527 kcal · General

Marinated Vegetables – a delicious recipe with green peas, green beans, whole kernel corn, celery, green pepper, pimentos. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Vegetables

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