How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 14 ingredients. The key ingredients include: 1 box frozen peas, 1 can white Shoe Peg corn, 1 can green beans, 1 can kidney beans, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box frozen peas; 1 can white Shoe Peg corn; 1 can green beans; 1 can kidney beans; 1 (No. 2) can pimentos; 1/2 c. green pepper; 1 c. celery; 1/2 c. onion; 1/2 c. sugar; 1/2 c. vinegar; 1 1/2 tsp. salt; 2 tsp. water; 1/2 tsp. paprika; 1/4 c. oil

Marinated Vegetable Salad

Eats Now Editorial Team · 551 kcal · Salads

Marinated Vegetable Salad – a delicious recipe with frozen peas, white Shoe Peg corn, green beans, kidney beans, pimentos, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vegetable Salad

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