How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 8 ingredients. The key ingredients include: 1 can drained French-style green beans, 1 can drained LeSueur peas, 1 can drained Shoe Peg corn, 1/2 c. diced green pepper, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can drained French-style green beans; 1 can drained LeSueur peas; 1 can drained Shoe Peg corn; 1/2 c. diced green pepper; 1 c. diced celery; 1/4 c. diced onion; 1 jar diced pimento; salt and pepper to taste

Marinated Vegetable Salad – a delicious recipe with green beans, corn, green pepper, celery, onion, pimento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can drained French-style green beans
1 can drained LeSueur peas
1 can drained Shoe Peg corn
1/2 c. diced green pepper
1 c. diced celery
1/4 c. diced onion
1 jar diced pimento
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Salads

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