How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 11 ingredients. The key ingredients include: 1 head cauliflower, 1 lb broccoli floret, 1 -2 zucchini, 2 cups fresh mushrooms, preferable smallish white button mushrooms, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower; 1 lb broccoli floret; 1 -2 zucchini; 2 cups fresh mushrooms, preferable smallish white button mushrooms; 1 can large black olives; 1/2 cup oil; 1/2 cup white vinegar or 1/2 cup wine vinegar; 1/4 cup lemon juice; 1 -2 teaspoon sugar (to taste); 1 clove garlic, cut in thirds; salt and pepper

Marinated Vegetable Salad

Eats Now Editorial Team · 492 kcal · Salads

Marinated Vegetable Salad – a delicious recipe with cauliflower, broccoli floret, zucchini, fresh mushrooms, black olives, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vegetable Salad

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