How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 13 ingredients. The key ingredients include: 1 bunch fresh broccoli, cut into flowerets, 1 head cauliflower, cut into small pieces, 1 chopped bell pepper, 1 medium chopped onion, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh broccoli, cut into flowerets; 1 head cauliflower, cut into small pieces; 1 chopped bell pepper; 1 medium chopped onion; 2 carrots, sliced thin; 3 stalks chopped celery; 1 c. sliced olives; 1 c. sugar; 1 c. vinegar; 3/4 c. oil; 2 tsp. dry mustard; 1 tsp. salt; 2 Tbsp. poppy seed

Marinated Vegetable Salad

Eats Now Editorial Team · 749 kcal · Salads

Marinated Vegetable Salad – a delicious recipe with fresh broccoli, cauliflower, bell pepper, onion, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vegetable Salad

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