Marinated Turkey Breast Recipe

Name: Marinated Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces turkey breast, slices; ¼ teaspoon lemon peel (finely shredded); 1 tablespoon lemon juice; 2 teaspoons cooking oil (safflower); ½ teaspoon chicken bouillon granule; ⅛ teaspoon dried thyme (crushed); 1 teaspoon garlic (minced); 1 ½ cups zucchini (sliced) or 1 ½ cups squash (sliced); 1 cup fresh mushrooms (sliced); 1 ½ teaspoons cornstarch; ½ teaspoon salt; ½ teaspoon pepper; cooking spray; hot cooked rice (optional)

Servings: persons

6 ounces turkey breast, slices
¼ teaspoon lemon peel (finely shredded)
1 tablespoon lemon juice
2 teaspoons cooking oil (safflower)
½ teaspoon chicken bouillon granule
⅛ teaspoon dried thyme (crushed)
1 teaspoon garlic (minced)
1 ½ cups zucchini (sliced) or 1 ½ cups squash (sliced)
1 cup fresh mushrooms (sliced)
1 ½ teaspoons cornstarch
½ teaspoon salt
½ teaspoon pepper
cooking spray
hot cooked rice (optional)

1
["For marinade, stir together lemon peel, lemon juice, oil granuals, thyme, garlic, salt, pepper, & 1/4C water.", "Place turkey in a plastic bag set in a bowl.", "Poour marinade over turkey close bag and refrigerate for 2 hours.", "Remove turkey from bag, reserving marinade.", "Spray an 8"" skillet with cooking spray.", "Add turkey slices.", "Cook over medium heat about 4 minutes or till tender & no longer pink, turning once.", "Remove turkey from skillet; keep warm.", "Add zucchini, mushrooms, & 2TBS water to the skillet.", "Cover and cook for 3-4 minutes or till zucchini is crisp-tender.", "Meanwhile stir together the reserve marinade, & cornstarch.", "Add to veggies in skillet.", "Cook and stir till thickened & bubbly.", "Cook and stir 1 minute more.", "Serve the veggies with turkey slices & if desired , rice."]

143

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 ounces turkey breast, slices, ¼ teaspoon lemon peel (finely shredded), 1 tablespoon lemon juice, 2 teaspoons cooking oil (safflower), and more.

Yes, Marinated Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Turkey Breast

How did you like this recipe?

Frequently Asked Questions