Fresh, crisp and full of flavor — this Marinated Turkey - Barley - Vegetable Salad is a must-try. Made with pearl barley, frozen peas, fully cooked turk…
This Marinated Turkey - Barley - Vegetable Salad relies on simple, everyday ingredients such as frozen peas, thawed, green onions, sliced, olive oil or salad oil and finely shredded lime peel. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026