Marinated Tomato Slices

Name: Marinated Tomato Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small tomatoes, peeled and sliced; 1/3 c. corn oil; 2 Tbsp. vinegar; 1 Tbsp. light corn syrup; 1/2 tsp. salt; 1/4 tsp. dry mustard; 1/4 tsp. dried basil; 1/4 tsp. dried tarragon; 1/8 tsp. chopped fresh chives; pinch of pepper

Eats Now Editorial Team · 33 kcal · General

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Marinated Tomato Slices – a delicious recipe with tomatoes, corn oil, vinegar, light corn syrup, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 small tomatoes, peeled and sliced
1/3 c. corn oil
2 Tbsp. vinegar
1 Tbsp. light corn syrup
1/2 tsp. salt
1/4 tsp. dry mustard
1/4 tsp. dried basil
1/4 tsp. dried tarragon
1/8 tsp. chopped fresh chives
pinch of pepper

1
Place tomato slices in a shallow dish.
2
Mix remaining ingredients and marinate tomatoes.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 small tomatoes, peeled and sliced, 1/3 c. corn oil, 2 Tbsp. vinegar, 1 Tbsp. light corn syrup, and more.

Yes, Marinated Tomato Slices falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
33 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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