Try this homemade Marinated Tenderloin Fondue recipe the whole family will love. Made with soy sauce, brown sugar, cider vinegar and pineapple juice. Ea…
This Marinated Tenderloin Fondue relies on simple, everyday ingredients such as soy sauce, packed brown sugar, cider vinegar and pineapple juice. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026