How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Steak?

You need 11 ingredients. The key ingredients include: 1 12 lbs round steaks or 1 12 lbs flank steaks or 1 12 lbs top sirloin steaks, ⅓ cup soy sauce, ⅓ cup chili sauce, ¼ cup water, and more.

Is Marinated Steak suitable as soups & stews?

Yes, Marinated Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Steak Recipe

Name: Marinated Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs round steaks or 1 12 lbs flank steaks or 1 12 lbs top sirloin steaks; ⅓ cup soy sauce; ⅓ cup chili sauce; ¼ cup water; 1 tablespoon Worcestershire sauce; ¼ teaspoon pepper; ¼ teaspoon garlic powder; ⅛ teaspoon chili powder; 1 tablespoon parsley; 1 teaspoon oregano; ⅛ teaspoon dry mustard

Marinated Steak

Eats Now Editorial Team · 87 kcal · Soups & Stews

Marinated Steak – a delicious recipe with flank, soy sauce, chili sauce, water, Worcestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marinated Steak

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