Marinated Shrimp With Angel-Hair Pasta

1. 1

   In medium non-metallic bowl, combine shrimp with all remaining ingredients except pasta.

2. 2

   Marinate at room temp for 30 minutes.

3. 3

   Drain shrimp and reserve marinade.

4. 4

   Place reserved marinade in lg skillet and bring to boil over med-high heat; cook until reduced to 1/2 cup.

5. 5

   While marinade is reducing, bring 8 cups water to boil; prepare to do next two steps simultaneously (will want to wait until sauce is nearly reduced to put pasta into boiling water).

6. 6

   Cook pasta until tender-firm, approx 3-4 minute.

7. 7

   As soon as pasta is placed in boiling water, add shrimp back into simmering marinade, so that pasta and shrimp are cooking at same time.

8. 8

   Toss shrimp continuously in marinade until hot, firm, and opaque; do not overcook!

9. 9

   Drain pasta and place on warm platter; top with shrimp and marinade.

10. 10

    Serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.