Marinated Sea Bass With Cilantro And Ginger

1. 1

   Mix all ingredients together in a shallow non-reactive container.

2. 2

   Marinate fish in mixture for 4 hours, spooning some of the mixture over the fish.

3. 3

   Grill fillets on the grill or on a hot griddle.

4. 4

   Baste with marinade on both sides until fish is cooked. (Don't use marinade on COOKED fish).

* Per serving · 4 servings · Values may vary.

No additional tips available.