Marinated Queso Fresco

1. 1

   Cut the Queso Fresco into 3/4-1 inch cubes.

2. 2

   In a large, shallow dish, combine all ingredients except cheese.

3. 3

   (If you want, you could throw them in the food processor for ease).

4. 4

   Stir to combine.

5. 5

   Then add the cheese, toss to coat.

6. 6

   Let stand at room temp for 2 hours before serving.

7. 7

   However, this can marinate for up to 3 days in the fridge.

* Per serving · 4 servings · Values may vary.

No additional tips available.