How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Potato Salad?

You need 8 ingredients. The key ingredients include: 1 lb. red thin skinned potatoes, scrubbed and cut into 1/2-inch cubes, 1 Tbsp. water, 1 celery stalk, diagonally sliced, 1 small red onion, thinly sliced, and more.

Is Marinated Potato Salad suitable as salads?

Yes, Marinated Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Potato Salad Recipe

Name: Marinated Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red thin skinned potatoes, scrubbed and cut into 1/2-inch cubes; 1 Tbsp. water; 1 celery stalk, diagonally sliced; 1 small red onion, thinly sliced; 1/2 c. diced green bell pepper; dash of black pepper; 1/3 c. oil free Italian salad dressing; small fresh parsley sprigs

Marinated Potato Salad – a delicious recipe with potatoes, water, celery stalk, red onion, green bell pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. red thin skinned potatoes, scrubbed and cut into 1/2-inch cubes
1 Tbsp. water
1 celery stalk, diagonally sliced
1 small red onion, thinly sliced
1/2 c. diced green bell pepper
dash of black pepper
1/3 c. oil free Italian salad dressing
small fresh parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Salads

Eats Now Editorial Team

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Marinated Potato Salad

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