Try this homemade Marinated Olives recipe the whole family will love. Made with fennel seeds, Nicoise olives, Picholine and garlic. Easy step-by-step in…
This Marinated Olives relies on simple, everyday ingredients such as fennel seeds, nicoise olives (2 1/2 cups), large garlic cloves, crushed and crushed red pepper. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026