How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Noodles And Cabbage?

You need 10 ingredients. The key ingredients include: 1 (3 oz.) pkg. Oriental noodles with chicken flavor, 1/4 c. cooking oil, 3 Tbsp. rice vinegar or wine vinegar, 1 Tbsp. sugar, and more.

Is Marinated Noodles And Cabbage suitable as pasta & noodles?

Yes, Marinated Noodles And Cabbage falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinated Noodles And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Noodles And Cabbage Recipe

Name: Marinated Noodles And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. Oriental noodles with chicken flavor; 1/4 c. cooking oil; 3 Tbsp. rice vinegar or wine vinegar; 1 Tbsp. sugar; 2 c. finely shredded cabbage; 1 (6 3/4 oz.) can chunk-style chicken, drained; 1/4 c. sliced green onion; 3 Tbsp. sesame seed; 3 Tbsp. sliced almonds, toasted; green pepper rings

Try this homemade Marinated Noodles And Cabbage recipe the whole family will love. Made with noodles, cooking oil, rice vinegar and sugar. Easy step-by-…

This Marinated Noodles And Cabbage relies on simple, everyday ingredients such as cooking oil, rice vinegar or wine vinegar, sugar and finely shredded cabbage. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Marinated Noodles And Cabbage

Tips for the best results

Variations & substitutions

My Personal Notes

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