How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms With Red Bell Peppers?

You need 12 ingredients. The key ingredients include: 1/2 cup red wine vinegar, 1/3 cup water, 2 tablespoons corn oil, 1 teaspoon white sugar, and more.

Is Marinated Mushrooms With Red Bell Peppers suitable as general?

Yes, Marinated Mushrooms With Red Bell Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms With Red Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Mushrooms With Red Bell Peppers Recipe

Name: Marinated Mushrooms With Red Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine vinegar; 1/3 cup water; 2 tablespoons corn oil; 1 teaspoon white sugar; 1 tablespoon chopped onion; 1 tablespoon chopped fresh parsley; 1/2 teaspoon dried basil; 2 cloves garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 2 (16 ounce) packages fresh mushrooms, stems removed; 1/2 red bell pepper, diced

Marinated Mushrooms With Red Bell Peppers

Eats Now Editorial Team · 37 kcal · General

Marinated Mushrooms With Red Bell Peppers – a delicious recipe with red wine vinegar, water, corn oil, white sugar, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Mushrooms With Red Bell Peppers

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