How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms With Blue Cheese?

You need 10 ingredients. The key ingredients include: 1/4 cup blue cheese, crumbled, 1 cup vegetable oil, 2 tablespoons lemon juice, 1/4 cup white wine vinegar, and more.

Is Marinated Mushrooms With Blue Cheese suitable as general?

Yes, Marinated Mushrooms With Blue Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms With Blue Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Mushrooms With Blue Cheese Recipe

Name: Marinated Mushrooms With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup blue cheese, crumbled; 1 cup vegetable oil; 2 tablespoons lemon juice; 1/4 cup white wine vinegar; 2 cloves garlic, minced; 2 teaspoons seasoning salt; 1 teaspoon white sugar; 1/2 teaspoon dry mustard; hot sauce to taste; 2 cups fresh mushrooms, stems removed

Try this homemade Marinated Mushrooms With Blue Cheese recipe the whole family will love. Made with blue cheese, vegetable oil, lemon juice and white wi…

This Marinated Mushrooms With Blue Cheese relies on simple, everyday ingredients such as blue cheese, crumbled, vegetable oil, lemon juice and white wine vinegar. It comes together quickly and makes 4 servings, at about 598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Marinated Mushrooms With Blue Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions