Marinated Mushrooms

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup red wine; 1/2 cup red wine vinegar; 1/3 cup olive oil; 2 tablespoons brown sugar; 2 cloves garlic, minced; 1 teaspoon crushed red pepper flakes; 1/4 cup red bell pepper, diced; 1 pound small fresh mushrooms, washed and trimmed; 1/4 cup chopped green onions; 1/4 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Eats Now Editorial Team · 250 kcal · General

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Marinated Mushrooms – a delicious recipe with red wine, red wine vinegar, olive oil, brown sugar, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup red wine
1/2 cup red wine vinegar
1/3 cup olive oil
2 tablespoons brown sugar
2 cloves garlic, minced
1 teaspoon crushed red pepper flakes
1/4 cup red bell pepper, diced
1 pound small fresh mushrooms, washed and trimmed
1/4 cup chopped green onions
1/4 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper

1
In a saucepan over medium heat, combine the wine, vinegar, oil, sugar, garlic, bell pepper, red pepper flakes and mushrooms.
2
Bring to a boil, cover and set aside to cool.
3
Once cooled, stir in the green onions, oregano, salt and pepper.
4
Serve chilled or room temperature.

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup red wine, 1/2 cup red wine vinegar, 1/3 cup olive oil, 2 tablespoons brown sugar, and more.

Yes, Marinated Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
250 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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