How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms?

You need 11 ingredients. The key ingredients include: 8 -12 ounces fresh mushrooms, 1 small white onion, thinly sliced, 12 green pepper, cut into thin strips, ⅔ cup vinegar, and more.

Is Marinated Mushrooms suitable as salads?

Yes, Marinated Mushrooms falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Mushrooms Recipe

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -12 ounces fresh mushrooms; 1 small white onion, thinly sliced; 12 green pepper, cut into thin strips; ⅔ cup vinegar; ½ cup salad oil; 1 garlic clove, minced; 1 tablespoon granulated sugar; 1 teaspoon salt; 2 tablespoons water; 1 dash ground black pepper; 1 dash hot sauce

Try this homemade Marinated Mushrooms recipe the whole family will love. Made with mushrooms, white onion, green pepper and vinegar. Easy step-by-step i…

This Marinated Mushrooms relies on simple, everyday ingredients such as fresh mushrooms, vinegar, salad oil and garlic clove, minced. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Marinated Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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