How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms?

You need 7 ingredients. The key ingredients include: 1/2 lb. small mushroom caps (fresh), 4 Tbsp. soy sauce, 8 Tbsp. vinegar, 6 Tbsp. sherry, and more.

Is Marinated Mushrooms suitable as general?

Yes, Marinated Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Mushrooms Recipe

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. small mushroom caps (fresh); 4 Tbsp. soy sauce; 8 Tbsp. vinegar; 6 Tbsp. sherry; 4 Tbsp. sugar; 1/2 c. minced onions; 1 tsp. salt

Marinated Mushrooms – a delicious recipe with mushroom caps, soy sauce, vinegar, sherry, sugar, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. small mushroom caps (fresh)
4 Tbsp. soy sauce
8 Tbsp. vinegar
6 Tbsp. sherry
4 Tbsp. sugar
1/2 c. minced onions
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
General

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Marinated Mushrooms

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